IKEA, any old where. Ours is in Burbank.
≈I've not been there lately, so I can
only hope they're still offering
Swedish meatballs, potatoes and
a dollop of lingonberry sauce.
Arcadia, CA Din Tai Fung
≈We always order the juicy
pork dumplings and the
spicy green beans. It's too
good to think about changing.
Glendale, CA Dinah's
≈At a longtime Glendale landmark, you can get a
2 piece plate with a side order and a roll with
apple butter for under $6.
Glendora, CA The Donut Man
≈It's a long way to go for a doughnut, but where
else can you get such yummy stuff?
Los Angeles, Tam 'O Shanter
≈There are many
reasons to visit
this well-loved
restaurant, not
the least of which
is that they offer
a C.C.Brown hot
fudge sundae.
Pasadena, CA, Pie 'N Burger
≈In 'N Out burgers may be almost just as good but
you can't end your meal with a slice of pie.
I'm not a fan of French fries usually, but I discovered that if I order them "Medium well", it's a different matter.
Various locations, Beard Papa
≈Cream puffs, par excellence!
Eagle Rock, CA, Camilo's
≈Too sinful to indulge in mini
pecan waffles very often. I justify ordering them on special occasions such as Mother's Day
Montrose, CA Divina Cucina
≈Even when spaghetti a la carbonara doesn't
show on the menu, most Italian restaurants are
willing to put a serving together.
Los Angeles, CA Pacific Dining Car
≈ Eggs, scrambled with chunks of cream cheese are
so much better than plain scrambled eggs. And
easy to make at home.
At home....... I've heard this referred to as "toad in the hole", but
that's not what I call it. Cut a hole in the center of a slice of
bread. Drop an egg in it, fry to the doneness you like. Voila!
P.S. This entry has challenged me for hours. When I changed the text to "large" (so you could read it) everything went out of kilter. For the sake of sanity, I'm through.
Jane,
ReplyDeleteYou ROCK!
I am ready to go to all of these places!
Ask Tim about when I took him, Justin and Ryan to Cafe' Amsterdam ... I ordered the Bavarian Apple Pancake; A giant fluffy pancake filled and topped with sautéed apples and cinnamon in a rich brown sugar cream sauce. The waiter asked if he should bring plates to share. "No" was my answer and much to Tim's surprise I pretty much ate the whole thing myself!
It is one of my very fond memories!
love you lots, Ms. Jane!
Jilly
Oh, YOU DID A GREAT JOB with all the pictures and type big enough for us to read! Well done!
ReplyDeleteWell, these all look good--and I'll bet these places take all the calories out when you order them, too, don't they?
ReplyDeleteI think you missed your calling as a food stylist and photographer! You make it look easy.
ReplyDeleteOne of my memorable meals, so amazing I photographed it, was a pancake from a hotel cafe (with a Dutch name) in Victoria, B.C. It was as big as the plate and might have lapped over! Scrumptious and decadent. Sounds a lot like the first post!
These entries cannot be viewed without the mouth watering! What beautiful pictures and food. You have dined at some unique places and it makes me want to visit CA just to eat! Thank you so much for your grand efforts to get this blog going again. I'm sure all the recipients appreciate your hard work as well. May you have lots of energy and determination to keep it going and keep us all happy to hear from Jane's Manor again.
Deletelove you, Jane
edie in Indiana
The post was well worth the technical frustration. Would like to add more, but I'm headed to the kitchen for a snack. I'm suddenly hungry.
ReplyDeleteXO